Lasagna :)

Hi ho ,
New adventure! Been a while haven't written anything I actually forgotten how to write ! Oooooh tried to make lasagna today and I'm proud to say after years of practice from my muffin escapade I have finally able to bake without smoke coming out of the microwave (plus this is a brand new high tech microwave design to accommodate to the most handycap baker aka bakers who do not know how to use the microwave) plus it comes with its own safety precaution measures for toddlers (yeah right as if toddlers can bake I scoffed at the manual until my mom says what it meant by toddlers is new beginners) ooooooohhhh.....With the confidence of an experience cook (hehehe three times a year cooking ya) I diced the garlic, onions, and fried the meat to let out the juice (waaah I should be in master chef until I nearly burned it......but the main point was NEARLY) chucked in tomato, tomato spaghetti paste, mixed veggie into the wok.Yes you heard of Wok with Yan this is Wok with Lin. trash some oregano, parsley and black pepper. I had the smell right!! Then comes the white sauce, butter, mixed with flour (now I was struggling here cause the ingredients didn't say which flour, I contemplated corn flour, baking , herb flour , plain flour or pulut flour. In the end what the heck I put two tbspoon of plain flour some milk (I snitch my dad's low fat milk, hey at least we're health conscience !) and melted the cheese for that cheesy goodness.
White sauce done, put a little salt and black paper so that it won't be too cheesy. I was about to spread the lasagna sheet on the casserole when it dawn on me, man the sheets were too hard.....will it cook? I tried to call my lifeline (which are my friends who normally cook!) but alas none of them could give an answer, so it is up to Wok with Lin to make the call. So I put the sheets in hot water to loosen it up (I know, sheets are also stress you know!) and spread it in the baking pan Haha! bet you think I forgot.... I greased the pan with butter first!!!!! So it won't burn...then pop into the microwave for 35 minutes . Ate it for lunch , dad loved it but I think the white sauce wasn't that thick ....oh well this Picasso is going back to the drawing boards....... nite nite. till then....ok i'm gettting hype up. 
(Ps : Dad totally wolf up the remaining lasagna.....Pretty proud of myself :) pat pat pat......